Cover of Miracle Dough by Alexander Belyaev Ebook Miracle Dough
Ebook · Fantastica

Miracle Dough

Author
Alexander Belyaev
Language
Russian
Length
70 pages
ISBN
9781787367692
Published
4 September 2023
Imprint
Fantastica
  • Biotechnology
  • Biochemistry
  • Microbiology
  • Discovery
  • Mystery
  • Catastrophe
  • Experiment
  • Secrecy

Description

In a remote German fishing village, Professor Broier, a biochemist, develops "miracle dough," a self-sustaining food. The secret leaks, causing chaos as entrepreneurs commercialize it. Uncontrolled growth of the substance leads to a global catastrophe. Broier is arrested but manages to create a fungus to destroy the "eternal dough."

Author

Alexander Romanovich Belyaev was a prolific Russian science fiction writer known for his imaginative and pioneering contributions to the genre. Born on August 16, 1884, in Smolensk, Russia, he displayed an early fascination with science and literature. Belyaev's works often blended elements of adventure, fantasy, and science fiction, making him a prominent figure in Russian speculative fiction during the early 20th century.